Roti Pizza Recipe: Children’s eyes light up as soon as they hear the name of pizza and start insisting, “Mom, I want to eat pizza!” But ordering pizza from outside every time is neither good for health nor the pocket. So why not make a delicious roti pizza at home from leftover roti? This recipe does not require a pizza base, oven, or maker. Let’s know how to make this easy and delicious roti pizza at home, which will be liked by everyone from children to adults!

Ingredients to make Roti Pizza

Roti: 2 (leftover or fresh)
Sauce: 2 tbsp (tomato sauce or pizza sauce)
Onion: half (thinly sliced)
Capsicum: 1 (thinly sliced)
Tomato: 1 (thinly sliced)
Cheese: half cup (grated) or Mozzarella cheese: 1 cup
Chilli flakes and oregano: as per taste
Oil: 1-2 tbsp (for pan)

Easy method to make Roti Pizza

Prepare the roti: Take a roti and spread tomato sauce or pizza sauce on it evenly. Apply the sauce to the edges of the roti so that every bite tastes good.
Add vegetables: Now spread chopped onion, capsicum, and tomato evenly on the roti. You can also add other vegetables, like mushrooms or corn.
Add cheese: Add grated paneer or mozzarella cheese on top. Spread the cheese evenly so that it melts and covers the entire pizza.

Heat the griddle: Heat a non-stick griddle on low flame. Add 1-2 teaspoons of oil to the griddle.

Cook the pizza: Now place the roti pizza on the griddle and cover it with a lid. Cook on low flame for 5-7 minutes, until the cheese melts completely.

Final touch: Remove the pizza from the griddle and place it on a plate. Sprinkle chilli flakes and oregano on top to enhance the taste.

Serve: Your tasty roti pizza is ready! Cut it into hot slices and enjoy with kids and family.

Tips to make roti pizza

If you don’t have mozzarella cheese, processed cheese or paneer also works great.

Make the pizza spicier by adding a little garlic or chilli powder to the sauce.

Do not overheat the griddle, otherwise the roti may burn. Always use a low flame.

Chop vegetables finely for children so that they can eat them easily.
Fact check: Is this recipe really easy and healthy?

Many people think that making pizza is difficult or requires an oven. But this roti pizza recipe is completely easy and homemade. It uses leftover roti, which prevents food wastage. Also, you can make it healthier by using fresh vegetables. This recipe is also very popular on social media and cooking blogs, and does not require any special equipment.

What makes this recipe special?

Budget-friendly: Made with leftover roti and ingredients available at home.

Quick to make: Ready in less than 15 minutes!

Kid-friendly: Tastes so good that kids will repeatedly ask for it.

Healthy twist: Use less oil and fresh vegetables than pizza made outside.

Now it’s your turn!

The next time the kids insist on pizza, try this roti recipe. It is not only delicious but also fun to make. Share your roti pizza picture with us and tell us how much your family loved it!

Any questions or new recipe tips? Comment below, we will help you out!