Soya Manchurian Making Tips: Often, whenever you feel like eating samosas, pakoras or chaat, the first thing that comes to mind is the sweet and sour chutney. But, many times it happens that there is no tamarind in the house to make chutney, and then the whole mood gets spoiled. However, you no longer need to worry! We have brought you a spicy recipe that doesn’t require tamarind at all. Yes, we are talking about the sweet and sour chutney made from mango powder.
This chutney is not only made quickly, but its taste is also exactly like the one you get in the restaurant. So, without delay, let’s know the easy method and necessary ingredients to make this chutney.
Ingredients required to make chutney:
Jaggery – 2 big pieces (or as per your choice)
Mango powder – 50 grams
Water
Red chili powder – ½ teaspoon
Black salt – ½ teaspoon
Plain salt – according to taste
Roasted cumin powder – ¼ teaspoon
Garam masala – ½ teaspoon
Sonth powder (ginger powder) – 1 teaspoon
Melon seeds (magaj seeds) – 2 teaspoons
Easy method to make chutney:
First, take mango powder in a bowl and prepare a thin solution by adding water to it. Please make sure there are no lumps in it. The solution should be so thin that it can easily fall from the spoon.
Now break the jaggery into small pieces. By doing this, it will melt quickly.
Put jaggery and some water in a pan and heat it on a low flame, allowing it to melt completely.
When the jaggery has melted completely, add the mango powder solution and continue stirring until the mixture becomes uniform.
Now, let this mixture cook on a low flame. Add plain salt, black salt and roasted cumin powder to it.
After this, add red chilli powder, dry ginger powder and garam masala and mix well.
Finally, add the melon seeds and cook for an additional 1-2 minutes.
That’s it, your delicious and spicy mango chutney is ready! After it has cooled, store it in an airtight container in the refrigerator. It will not spoil for many days.
So next time whenever you run out of tamarind, don’t panic! Just make this mango powder chutney and get praise from everyone. Are you going to try this recipe?