Gajar Ka Halwa Recipe: If you’re looking to treat your guests to something special, you can try this Carrot Halwa Recipe this winter.
gajar ka halwa Recipe" width="1280" height="720" srcset="https://www.timesbull.com/wp-content/uploads/2025/11/Gajar-Ka-Halwa-Recipe-1.jpg 1280w, https://www.timesbull.com/wp-content/uploads/2025/11/Gajar-Ka-Halwa-Recipe-1-300x169.jpg 300w, https://www.timesbull.com/wp-content/uploads/2025/11/Gajar-Ka-Halwa-Recipe-1-1024x576.jpg 1024w, https://www.timesbull.com/wp-content/uploads/2025/11/Gajar-Ka-Halwa-Recipe-1-150x84.jpg 150w, https://www.timesbull.com/wp-content/uploads/2025/11/Gajar-Ka-Halwa-Recipe-1-768x432.jpg 768w" sizes="(max-width: 1280px) 100vw, 1280px" />It’s delicious. You can make it at home, and it’s very easy to make. Carrots are very beneficial for our health. It’s made by grating carrots and adding a few nuts. If you don’t know how to make Carrot Halwa, you can try it by checking out the Gajar Ka Halwa Recipe further down in this article:
What ingredients are required for the Gajar Ka Halwa recipe?
Fresh red carrots (grated)
Ghee (clarified butter)
Full-cream milk
Sugar
Cardamom powder
Khoya
Cashews, almonds & raisins
How is Gajar Ka Halwa made?
Step 1 – First of all, take long, fresh carrots, then wash them and grate them.
Step 2 – Then put ghee in a pan, add grated carrots in it and cook it while stirring for a few seconds.
Step 3 – Then add milk to it and let it cook well, then add cardamom powder, khoya and sugar to it.
Step 4 – Then let it cook well; now add dry fruits to it and serve.
