Business Idea: For those farmer brothers who want to do something new and amazing in farming, today we have brought information about a crop whose demand is immense, not only in the country but also abroad. This magical crop is Cardamom. Just imagine, how would it be if the thing that we usually use for taste and fragrance in spices or sweets becomes a source of your income?

The most important thing is that its price in the market ranges from ₹ 1100 to ₹ 5000 per kg. In the season of June-July, you can earn lakhs of rupees by cultivating cardamom from just 3-4 bighas of land. So let’s know about this profitable farming in detail.

Why do cardamom farmers?

If you are looking for a new and very profitable work in farming, then cardamom farming is a great option. It is a cash crop that gives a very good income. Its demand always remains in the country as well as abroad, because it is used in food, sweets, beverages, and spices. Its demand increases even more on festivals and happy occasions. Due to this permanent demand, cardamom cultivation becomes a safe and profitable investment for farmers.

Where is the bumper production of cardamom in India

Cardamom is cultivated on a large scale in India, especially in states like Kerala, Karnataka, Andhra Pradesh, and Tamil Nadu. As mentioned earlier, its demand remains in every season. Loamy soil is considered the best for cardamom cultivation because it has good drainage and is rich in nutrients. Apart from this, it can also be cultivated in laterite and black soil, but sandy soil can be harmful because the water dries up quickly in it.

Talking about temperature, a temperature of 10 to 35 degrees Celsius is best for it. Temperatures above 35 degrees are not good for its production, as it hurts the plants. Therefore, choosing the right soil and temperature is very important for the successful cultivation of cardamom.

What does a cardamom plant look like, and how do you plant it

The cardamom plant is 1 to 2 feet tall, and its branches are 1 to 2 meters long. Its leaves are 30 to 60 centimeters (cm) long and 5 to 9 centimeters wide. These plants are planted on the ridge of the field at a distance of 1-2 feet.

Planting Method:

Pits should be made at a distance of 2-3 feet to plant the plants.

Cow dung manure should be filled in these pits so that the plants can get adequate nutrition.

The month of June and July is considered the best season for planting cardamom. Monsoon starts at this time, due to which the plants get enough moisture for initial growth.

Cardamom plants should be planted in a shady place, because excessive sunlight can reduce production. You can also cultivate it under big trees or by using a shade net.

How long does it take for the crop to ripen, and what do you do after harvesting

The cardamom plant takes 3 to 4 years to be fully ready. After this, it is harvested and then it is dried in the sun or can also be dried with the help of a machine. After harvesting, cardamom is dried at high heat for 18 to 24 hours. This process helps in maintaining the quality and aroma of cardamom. After drying, it is separated according to size and color, so that good-quality cardamom can be sold at a higher price in the market. This classification helps farmers get a better price for their produce.

How to earn lakhs

When the cardamom pods are completely dry, they are cleaned by rubbing them with hands or by rubbing them in a metal mesh. After this, they are classified according to their quality and sold in the market.

Yield: One acre of land can produce 135 to 150 kg of cardamom.

Price: Its price in the market ranges from ₹1100 to ₹5000 per kg.

Income: According to this, farmers can earn up to ₹5-6 lakh rupees annually. This income depends on the quality of cardamom, market demand, and your method of cultivation. With proper farming and better marketing, you can earn even more profit.