Do you want to start a business whose demand never decreases? Then the flour mill business can be a great and safe option for you. Roti is a part of daily meals in most Indian homes, so the consumption of wheat flour is always there. This is why there is very little chance of a slowdown in this business. With the right machinery, clean processing, and attractive packaging, you can start this business at a low cost and make it a permanent source of income.
Where to get the raw material
The raw material for making wheat flour, i.e., wheat, is easily available in rural areas and mandis. People always prefer pure and good-quality flour, so if you provide good-quality flour, your market will remain strong continuously.
Main steps to start a business
To start this business, three easy steps have to be followed:
First of all, prepare the wheat by washing and drying it.
Grind the dried wheat with a machine to prepare flour.
Pack the flour in attractive and clean packaging, so that customers are immediately attracted and can trust your brand.
Total investment and cost calculation
You will not need much money to start a flour mill business.
Machinery expenditure:- around ₹ 1.25 lakh
Working capital:- around ₹ 1 lakh
Building expenditure:- around ₹ 25,000
Total initial investment:- around ₹ 2.50 lakh
How much will be the profit every month
If we look at the current figures, then from this business you can sell up to ₹ 1.15 lakh every month. At the same time, your monthly expenditure will be around ₹ 1.05 lakh. According to this, you can get a net profit of ₹ 10,000 or more every month. As your business grows, this profit will also increase.
Why is the flour mill business profitable
Roti has an important place in Indian food, so the demand for this business is always there.
It can be started with a low investment.
You can grow it fast by paying attention to quality and packing.
With the right marketing, you can turn your local flour into a trusted brand.