Perfect Cheese Sandwich Recipe for Tea Time or Snacking

Craving a crispy, cheesy snack? This easy Cheese Sandwich recipe is the ultimate solution for sudden hunger pangs or evening tea-time cravings. Made with simple ingredients in just 10 minutes, it’s a crowd-pleaser for kids and adults alike. No need to order out—enjoy a hot, melty, and crunchy sandwich at home!

Why You’ll Love This Recipe:

✅ 5-Minute Prep – Quick fix for hunger emergencies!
✅ Kid-Friendly – Packed with veggies and cheesy goodness.
✅ Customizable – Add corn, herbs, or spices as you like.
✅ Perfect Pairing – Great with chai, ketchup, or green chutney.

Ingredients (Serves 2):

• 4 bread slices (white/brown/multigrain)

• 2-3 cheese slices (or ½ cup grated cheese)

• 1 small onion, finely chopped

• 1 small capsicum, finely chopped

• 2 tsp boiled sweet corn (optional)

• ¼ tsp black pepper powder

• Salt to taste

• Butter (for toasting)

• 1 tsp mixed herbs or oregano (optional)

Step-by-Step Instructions:

1. Prep the Filling:

• In a bowl, mix grated cheese, onion, capsicum, corn, black pepper, salt, and herbs.

2. Assemble the Sandwich:

• Butter all bread slices lightly.

• Spread the cheesy filling on one slice and cover with another.

3. Toast to Perfection:

• Heat a pan or griddle. Cook the sandwich on medium heat until golden and crispy on both sides.

• Pro Tip: Use a sandwich maker for extra crunch!

4. Serve Hot:

• Cut diagonally and enjoy with tomato ketchup, green chutney, or a hot cup of tea!

Variations & Tips:

🔸 Spicy Kick: Add chopped green chilies or red chili flakes.
🔸 Extra Veggies: Try grated carrots or bell peppers.
🔸 No Cheese? Use paneer or cream cheese instead.
🔸 Make It Healthier: Opt for whole wheat or multigrain bread.