Paneer Thecha: Do you also want to eat a tasty vegetarian dish, and do you love paneer?
Then today we’ve brought you a delicious Paneer Thecha recipe that’s incredibly flavourful. This is a quick and easy recipe, made with paneer, coriander, garlic, and peanuts. You should definitely try this recipe at home!
Key Takeaways
Quick Read- What ingredients are needed to make Paneer Thecha?
- How is Paneer Thecha made?
What ingredients are needed to make Paneer Thecha?
Paneer, coriander leaves, garlic, chilies, peanuts, ghee, or oil.
How is Paneer Thecha made?
Step 1- To make Paneer Thecha, first take a pan and roast the garlic, green chillies, and peanuts in it.
Step 2 – Then, grind the coriander leaves and their stems in a blender to make a paste.
Step 3 – Now cut the paneer into cube-shaped pieces, then add the prepared paste to the paneer and spread it evenly.
Step 4 – Now, cook that paneer in desi ghee or oil for a short time.
Step 5 – Then you can serve it with onions and chutney.